Please be advised that some menu items are ONLY available at SELECT locations. Thank you!
saffron rice balls filled w/meat sauce, sweet peas, mozzarella
imported burrata di bufala, roasted cherry tomato, tomato sauce, basil, and garnished with black salt.
roma tomato, fresh mozzarella and basil.
arcadia meat market grass fed thinly sliced raw beef, parmigiano, fennel, arugula and mustard aioli.
tomato, garlic, basil and oregano.
potato croquettes filled with mozzarella & prosciutto cotto.
mascarpone cream, figs, prosciutto crudo, local organic honey
layered eggplant, mozzarella, tomato sauce, parmigiano and basil.
two paper thin layer of focaccia filled with stracchino cheese and black salt.
chula seafood squid and shrimp lightly fried, bell pepper aioli
arcadia meat market grass fed beef & pork, tomato sauce, parmigiano and basil.
grilled eggplant, zucchini, onion, Roma tomato, red bell pepper, housed infused extra virgin olive oil
spring mix, carrots, avocado, grape tomato, red onion, almond and lemon vinaigrette.
goat cheese, red & golden beets, fresh orange, frisee, romaine, pistachio, orange vinaigrette
romaine, kale, shaved parmigiano, crouton and house dressing
spring mix, feta, mediterranean olive, red bell pepper, lemon dressing
italian style housemade broth, mixed vegetables and evoo (vegan).
spring mix, cherry tomato, cucumber shaved parmigiano and balsamic vinaigrette.
spring mix, avocado, red onion, cherry tomato, mozzarella, cucumber, crouton, and tomato herb vinaigrette
blend of cannellini beans, ditalini pasta, evoo
creamy puree of cremini mushrooms, onions, extra virgin olive oil
basil sauce, broccolini, eggplant, zucchini, mushrooms (vegan, vegetarian)
potato gnocchi, tomato sauce, mozzarella, parmigiano and basil (vegetarian)
creamy sausage sauce, cremini mushroom and parmigiano
authentic bolognese meat sauce, bechamel and parmigiano
chula seafood salmon, cherry tomato, saffron, cream, parsley
crispy pancetta, local farm egg yolk, pecorino romano
tomato cream sauce with sausage, parmigiano and rosemary
authentic bolognese meat sauce, sweet peas and parmigiano
wild caught mexican gulf jumbo shrimp, vodka sauce, cherry tomato, parsley
tomato sauce, calabrian chili, garlic and parsley (vegan, vegetarian)
spinach pasta, ricotta, parmigiano, gorgonzola, in truffle butter sauce
mozzarella, gorgonzola, provolone and parmigiano
mozzarella, prosciutto crudo san daniele, pecorino romano
italian porcini mushrooms, sausage, stracchino cheese, mozzarella
imported Italian mozzarella di bufala, tomato sauce, basil and parmigiano
imported burrata cheese, hot soppressata, local organic honey, mozzarella, chili thread, basil
folded pizza - hot soppressata, ricotta, tomato sauce, mozzarella, basil
prosciutto cotto, artichoke, mushroom, gaeta olives, tomato sauce, mozzarella and basil
salame piccante, tomato sauce, mozzarella and basil
sausage, salami piccante, red bell pepper, tomato sauce, mozzarella and basil
tomato sauce, mozzarella, parmigiano and basil.
red bell pepper, zucchini, eggplant, tomato sauce, mozzarella and basil
salame piccante, ricotta, tomato sauce, mozzarella, basil
sausage, onion, red bell pepper, mushroom, tomato sauce, mozzarella and basil
prosciutto crudo aged, arugula, shaved parmigiano, tomato sauce, mozzarella and basil
sausage, mushroom, salame gentile, gaeta olive, tomato, mozzarella and basil
chopped roma tomato, tomato sauce, mozzarella, pecorino romano, garlic, oregano, basil
prosciutto cotto, sausage, salame piccante, salame parma, tomato sauce, mozzarella and basil
hot soppressata, mediterranean olive, Fresno chili, tomato sauce, mozzarella, basil, oregano
italian porcini mushroom, tomato sauce, mozzarella, basil, oregano
sausage, cremini mushroom, tomato sauce, mozzarella, basil, oregano
cremini mushroom, stracchino cheese, mozzarella, truffle olive oil, parmigiano
caffé gelato, panna cream, espresso, shot of caffé borghetti liqueur
crisp light shells filled with sweetened ricotta cheese. dipped in. chocolate, pistachio, and maraschino cherry
classic vanilla cream custard with caramelized sugar, served with berries
delicate traditional pudding, cooked cream with vanilla bean served with seasonal berries
traditional italian dessert, very light cold mousse, filled with fig and lightly topped with almond and amaretto cookies
italian sponge savoiardi, soaked in italian espresso with galvanized. mascarpone and a touch of cocoa powder
dark chocolate cake layered with chocolate mousse, topped with nutella ganache.
pureed cold soup of fresh tomato, cucumber, red onions, avocado, house croutons
burrata di bufala, stracchino cheese, prosciutto crudo san daniele, caramelized peaches, arugula
grape tomato, mozzarella, peach, red onion, cucumber, spring mix, house croutons
fresh canteloupe & cured prosciutto crudo san daniele
fried zucchini, parmigiano, provola, garlic, chili, parsley